Sesame prawn toast recipe | Good Food

Sesame prawn toast recipe | Good Food

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Use up leftover bread to make that classic Chinese starter – sesame prawn toast. Serve with soy or a sweet & sour sauce for dipping

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Ingredients

  • 200g prawns peeled and cleaned
  • 1 garlic clove roughly chopped
  • 1 tsp finely grated ginger
  • 1 egg white
  • ½ tsp golden caster sugar
  • 1 tsp light soy sauce plus extra to serve
  • 2 spring onions very finely chopped
  • 3 slices white bread crusts removed
  • sesame oil for brushing
  • 1 egg lightly beaten
  • 100g sesame seeds
  • groundnut or sunflower oil for shallow frying

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