Tomato and mushroom spaghetti - Cookidoo® – the official Thermomix® recipe platform
Delicious tomato and mushroom spaghetti using fresh ingredients in just 30 minutes! Sign up for free recipes now.
Ingredients
- 2 garlic cloves
- 25 g extra virgin olive oil
- 100 g bacon
- 140 g fresh Swiss brown mushrooms
- 400 g canned tomatoes
- 450 g water
- 1 tsp Vegetable stock paste
- ½ - 1 tsp sea salt
- 1 tsp dried oregano
- 300 g spaghetti
- fresh basil leaves
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