PitmasterX

PitmasterX

pitmasterx.com

Crispy tortilla chips topped with melted cheese and a smoky chipotle-tomato dip—perfect for sharing! #Nachos #ChipotleDip

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Ingredients

  • 425 ml / 14.4 fl oz canned tomato pulp
  • 50 ml / 1.7 fl oz chili sauce
  • 100 g / 3.5 oz chipotle peppers
  • 2 tbsp dried parsley
  • 2 tbsp PitmasterX classic seasoning
  • 50 ml / 1.7 fl oz olive oil
  • 1/2 tbsp minced garlic
  • 1/2 tbsp dried parsley
  • 6 tortilla wraps
  • 100 g / 3.5 oz shredded cheese

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