Slow Cooker Classic Beef Chilli Recipe | Slow Cooker Recipes
A hearty, classic beef chilli with two types of beans, fire roasted tomatoes and a warming spice blend. Adapted for the slow cooker for hands-off comfort cookin
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slowcookerrecipes.org.uk.
Ingredients
- 2 tbsp olive oil
- 1 medium-large onion, diced
- 5 cloves garlic cloves, minced
- 450 g lean beef mince
- 2 tbsp tomato paste
- 400 g tin crushed tomatoes
- 400 g tin fire roasted diced tomatoes
- 400 g tin great northern beans, drained and rinsed
- 400 g tin kidney beans, drained and rinsed
- 300 ml chicken stock
- 2 tbsp chilli powder blend
- 2 tsp ground cumin
- 1 tsp paprika
- 2 tsp garlic powder
- 1 tsp dried oregano
- 1 tsp salt
- 1/4 tsp black pepper
- cayenne pepper
- 1 tsp maple syrup
- grated cheese
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