Cauliflower Rice Recipe with Cranberries
A fantastic vegetarian Cauliflower Rice recipe with dried cranberries and pumpkin seeds and then simmered in a vegetable stock.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnessgracious.com.
Cooking tools:
- Food processor
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Measuring spoon
- Wooden spoon
- Colander
- Peeler
- Mixing bowl
- Spoon
- Grater
Ingredients
- 2 tbsp olive oil
- 1 onion diced
- 3 garlic cloves minced
- 1 whole cauliflower
- 2 carrots peeled and diced
- ½ tsp ground cumin
- ½ tsp ground paprika
- 2 tbsp fresh chopped rosemary
- 2 tbsp fresh chopped thyme
- ½ tsp nutmeg
- ½ tsp salt
- ¼ tp black pepper
- 1 cup dried cranberries
- 3 tbsp roasted pumpkin seeds
- 1 cup vegetable stock
- 2 tbsp maple syrup
- 1 green onion for garnish
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