Chicken Sliders with Guacamole Recipe | Blue Diamond

Ingredients

• 1 lb. ground chicken
• 1/2 cup panko breadcrumbs
• 1/2 cup Almond Breeze Unsweetened Original Almondmilk (divided)
• 1/4 cup finely minced red onion
• 1/4 cup shredded 4-cheese Mexican blend
• 2 tablespoons minced pickled jalapeno peppers
• 1 tablespoon Mexican seasoning blend
• 1 egg
• Olive oil cooking spray
• 16 small rolls (2-inches in diameter)
• Fresh pico de gallo
• 2 tablespoons lightly packed fresh cilantro leaves
• 1 tablespoon sliced pickled jalapeno peppers plus 1 tablespoon brine from jar
• 1/4 teaspoon garlic salt
• 1 large ripe avocado (peeled and pitted)
• 1 medium green onion (sliced)