Baked Silver Carp with a Topping - Recipe | Bonapeti.com
Baked silver carp with a topping - give it half an hour and it will be on your plate. Enjoy the baked silver carp with a topping from a master chef.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Ingredients
- silver carp fillet - 1.1 lb (500 g)
- walnuts - 1/2 cup
- mustard - 2 tbsp.
- black pepper - 1/2 tsp.
- spring onions - 2 stalks
- water - 2 tbsp.
- breadcrumbs - 4 tbsp.
- parmesan - 2 tbsp. (grated)
- dried tomatoes - 4 pcs.
- salt
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