Chocolate chip and mint ice cream with dark-chocolate cookies
Combine the satisfying crunch of a chocolate cookie with the creamy goodness of chocolate chip and mint ice cream in these delish sandwiches!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 2 litres plain vanilla ice cream
- small bunch mint leaves, finely sliced
- 100 g dark chocolate chips or drops
- 2 tsp peppermint essence
- Cookies
- 150 g butter
- 1 cup brown sugar
- 1 egg
- 1 tsp vanilla extract
- 100 g dark chocolate, melted
- 1/4 cup cocoa
- 1 3/4 cups self-raising flour
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