Sloppy Cheeseburger Pasta with Creamy Velveeta and Pasta Shells - Recipe By Me

Sloppy Cheeseburger Pasta with Creamy Velveeta and Pasta Shells - Recipe By Me

recipebyme.com

Savor a hearty blend of savory hamburger, creamy Velveeta, and pasta shells in a rich, comforting meal.

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Ingredients

  • 900 grams ground beef, browned and drained
  • 2 cans (approx. 295 grams each) roasted garlic cream of mushroom soup
  • 1 large block (approx. 450 grams) processed cheese, Mexican style recommended, cut into cubes
  • 450 grams pasta shells, cooked and drained

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