Simple Salsa Verde | TASTE

Ingredients

• 6 md tomatillos, husked and washed
• 1 clove garlic
• ½ white onion, cut into 1-inch chunks
• 1 lg jalapeño or serrano chile, stemmed and cut into 1-inch pieces
• 1 tsp kosher salt
• 10 sprigs cilantro, stemmed