Easy & Juicy Bake Chicken Thighs for Tasty Family
Craving the best Bake Chicken Thighs for Tasty Family Dinner? Try my simple herb-glazed version! So juicy and flavorful, it's perfect for weeknights or…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at food55.com.
Ingredients
- 4 large chicken thighs (bone-in, skin-on) (approx. 1.5 lbs / 680 g)
- 1/4 cup (60 ml) olive oil
- 4 cloves garlic, minced
- 2 tablespoons fresh rosemary, chopped (or 1 tablespoon dried rosemary)
- 2 tablespoons fresh thyme, chopped (or 1 tablespoon dried thyme)
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- Salt and pepper to taste
- Fresh lemon slices (optional, for garnish)
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