Jamaican Festival Bread Recipe (Caribbean Dumpling)
Jamaican Festival Bread is a traditional breadstick that is lightly sweet and compliments the breakfast, lunch, or dinner and is a welcome addition to every Jamaican table.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at culinarybutterfly.com.
Ingredients
- 1 1/2 cup flour
- 1/2 cup cornmeal
- 3 tablespoons granulated sugar
- 2 teaspoons baking powder
- 1/2 teaspoon sea salt
- 1 large egg, beaten
- 1/2 cup ice cold water
- 1 cup vegetable oil
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