Chocolate marshmallow teacakes Archive

Chocolate marshmallow teacakes Archive

beebrecipes.co.uk

Paul Hollywood's step-by-step recipe for chocolate marshmallow teacakes will certainly make an impression. Equipment and preparation: You will need a silicone mould that has 6 x 7.5cm/3in wide, half...

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Ingredients

  • 400g/14oz dark chocolate with around 40% cocoa solids (such as Bournville)
  • 50g/1¾oz wholemeal flour
  • 50g/1¾oz plain flour
  • pinch salt
  • ½ tsp baking powder
  • 25g/1oz caster sugar
  • 25g/1oz butter
  • 1 tbsp milk
  • 3 free-range eggs, whites only
  • 150g/5½oz caster sugar
  • 6 tsp golden syrup
  • ½ tsp salt
  • ½ vanilla pod, seeds only

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