Capi's Butternut Squash Casserole
Add the butternut squash; season with salt, pepper, and sugar.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pallensmith.com.
Ingredients
- 4 tablespoons butter
- 2 1/2 pounds butternut squash, peeled, seeded, cubed
- 4 cups thinly sliced sweet onions
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 3/4 cup vegetable stock
- 2 cups bread crumbs
- 2 cups sharp white cheddar cheese, grated
- 1 1/2 tablespoons fresh rosemary, chopped
- 1/2 teaspoon thyme, dried
More Like This
Delicious Butternut Squash Casserole
michiganplum.org
Butternut Squash Casserole Recipe: How to Make It
tasteofhome.com
Butternut Squash, Bell Pepper, Corn & Cheddar Casserole
recipeland.com
Butternut Squash Casserole 4 | Just A Pinch Recipes
justapinch.com
Best Butternut Squash Casserole Recipe - How To Make Butternut Squash Casserole
delish.com
Butternut Squash Casserole – FadedMix
fadedmix.com
Buttercup Squash Casserole Recipe - Pillsbury.com
pillsbury.com
Butternut Squash Casserole - Guiding Stars
guidingstars.com