Sausage 'n Biscuit Mug Muffins | Publix Super Markets
Sausage-n-Biscuit Mug Muffins
Ingredients
- 1 cup all-purpose baking (or waffle) mix
- 1/2 cup cooked sausage crumbles
- 2 large eggs (or 1/2 cup egg substitute)
- 1/2 cup + 4 tablespoons shredded cheddar cheese, divided
- 1/2 cup whole milk
- 3 tablespoons country gravy mix
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