Tuscan Pie "Panforte di Siena" Recipe 2023 with Pictures Step by Step
How to cook a Tuscan Pie "Panforte di Siena" Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional chefs for...
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Cooking tools:
- Oven
- Refrigerator
Ingredients
- 180 grams Flour wheat / Flour
- 100 grams Sugar
- 1 tablespoon Honey
- 150 grams Almond
- 130 grams Figs (dried)
- 150 grams Walnuts
- 1 teaspoon Baking powder
- Seasoning (1 tsp cinnamon, 1 tsp dry ginger, 1/2 tsp nutmeg, 1 tsp barberry berries)
- Salt (to taste)
- Butter (to lubricate the mold, to taste)
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