Kentucky Hot Brown Sandwich
Kentucky Hot Brown is an indulgent open-faced sandwich piled with roast turkey, tomatoes, plenty of creamy mornay sauce, and topped with crispy bacon.
Keywords
- breakfast
- sandwiches
- bacon
- morning food
- oven-cooked
- cheesy
- American cuisine
- Kentucky hot brown
- broiled
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ba-bamail.com.
Ingredients
- 4 Bacon slices
- 4 thick slices Sandwich bread
- 10 oz. Roast turkey
- 1 cup Whole milk
- 1/2 cup Heavy cream
- 1/4 cup Pecorino cheese
- 1 Tomato
- 2 tbsp. All-Purpose flour
- 2 tbsp. Unsalted butter
- 1/2 tsp. Parsley
- 1/8 tsp. Nutmeg
- to taste Salt and Pepper
- 1/2 tsp. Chives
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