Mini Chocolate Cheesecakes – Excavating Linda
Mini chocolate cheesecakes in muffin cups, perfect for dessert or snacks. Crunchy cookie base, creamy cheesecake filling, and optional toppings make them deliciously satisfying.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excavatinglinda.com.
Ingredients
- 1 1/4 cups chocolate wafer crumbs
- 3 tablespoons butter, melted
- 2 1/2 packages cream cheese, softened
- 1 cup granulated sugar
- 1/4 cup unsweetened baking cocoa
- 2 teaspoons vanilla
- 3 eggs
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