Christmas Cracker Candy | Food Town

Name: Christmas Cracker Candy | Food Town
Ingredients: 28 to 35 Tru-Blu or other brand saltine crackers (about one sleeve, enough to line your tray/pan); 1 cup (220 g) packed dark brown sugar; 1 cup (225 g or 2 sticks) unsalted butter; 1/4 teaspoon kosher salt; 1 teaspoon vanilla extract; 2 cups (10 to 12 ounces) chopped semi-sweet chocolate or chocolate chips

www.yourfoodtown.com

Christmas Cracker Candy is saltine crackers coated with caramel and chocolate andmakes a salty, crunchy holiday treat that everyone will truly love.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yourfoodtown.com.

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Ingredients

28 to 35 Tru-Blu or other brand saltine crackers (about one sleeve, enough to line your tray/pan)
1 cup (220 g) packed dark brown sugar
1 cup (225 g or 2 sticks) unsalted butter
1/4 teaspoon kosher salt
1 teaspoon vanilla extract
2 cups (10 to 12 ounces) chopped semi-sweet chocolate or chocolate chips