Smoked Bacon Onion Jam Burgers
SMOKED BACON ONION JAM BURGERS A flavorful, lightly seasoned, juicy burger is often made more memorable by the toppings and condiments that cover it. Particularly delicious toppings can top more...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.smokehouseproducts.com.
Cooking tools:
- Smoker
- Wood chip smoker pan
- Smoking screens
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spatula
- Wooden spoon
- Stove
- Grill
- Baking sheet
- Spoon
- Serving platter
Ingredients
- 1 pound bacon
- 2 large sweet onions
- 2 large shallots
- 4 cloves garlic
- 1 tablespoon butter
- 1/2 cup brown sugar
- 1/3 cup apple cider vinegar
- 1/4 cup maple syrup
- 1 teaspoon red chili flakes
- 1 teaspoon black pepper
- 3/4 teaspoon salt
- Smokehouse Apple Wood Chips
- and or
- Smokehouse Cherry Chips
- 2 pounds ground beef, turkey or wild game
- 1 teaspoon granulated garlic
- 1 teaspoon granulated onion
- Salt to taste
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