Easy Comfort: How Simple Savoury Mince Saves Dinner!
Looking for a quick, comforting meal? My Simple Savoury Mince is a British classic that brings warmth to busy weeknights, ready in just 30 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen20.com.
Ingredients
- 1 tablespoon olive oil
- 1 onion, diced
- 100 g chestnut mushrooms, diced (or regular mushrooms, optional)
- 500 g beef mince
- 2 cloves garlic, crushed or grated
- 2 tablespoons plain flour
- 1 beef stock cube (Kallo organic or Oxo)
- 400 ml boiling water
- 1 tablespoon tomato purée
- 1 tablespoon soy sauce (or Worcestershire sauce)
- 2 teaspoons dried herbes de Provence (or dried mixed herbs/Italian herbs)
- 150 g mixed frozen vegetables (peas, sweetcorn, carrots, green beans recommended)
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