Sweet Potato "Fettuccine" and Wild Mushroom Crostini - Mann's Fresh Vegetables
Sweet Potato "Fettuccine" with Wild Mushrooms and Goat Cheese on Toast—quick, easy, and delicious! Perfect for a cozy fall appetizer.
Ingredients
- <ul>
- <li>1 (10 ounces) package Sweet Potato “Fettuccine”</li>
- <li>1 pound baguette, sliced into rounds</li>
- <li>½ cup olive oil</li>
- <li>6 tablespoons unsalted butter</li>
- <li>8 ounces assorted wild mushrooms, cleaned, trimmed, and sliced into bite-sized pieces</li>
- <li>salt and pepper, to taste</li>
- <li>10 ounces soft goat cheese</li>
- </ul>
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