Spiced apple and cider fruit cake
With a sprinkle of festive spice, a generous addition of fruit and a splash of booze, this seasonal fruit cake makes the perfect treat any time of day says Phil
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thefield.co.uk.
Ingredients
- 200g sultanas
- 50g raisins
- 50g mixed peel
- 250g cider
- 200g cooking apple (skin on), coarsely grated
- 3 tbsp calvados or brandy
- 250g self-raising flour
- 150g light brown soft sugar
- 1 tsp cinnamon
- 1 tsp mixed spice
- 2 eggs, beaten
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