Double Chocolate and Raspberry Muffins Recipe | Dr. Oetker
Double Chocolate and Raspberry Muffins Recipe: Discover our decadent and tangy Double Chocolate & Raspberry muffins recipe! Rich & moist, these muffins are perfect for all chocolate lover's! - One of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oetker.co.uk.
Ingredients
- 12 Dr. Oetker White Muffin Cases
- 200 g Plain Flour (7 oz)
- 1 Dr. Oetker Fine Dark Cocoa Powder x 1 sachet (25g)
- 15 g Dr. Oetker Baking Powder (1 tbsp)
- 115 g Dark Brown Sugar (4 oz) Free of lumps
- 100 g Dr. Oetker Extra Dark 70% Chocolate Chunks
- 150 ml Whole Milk (¼ pt)
- 115 g Unsalted butter (4 oz) melted
- 200 g Raspberries (7 oz)
- 2 Medium Eggs Beaten
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