Striped Fudge Cookie Sandwiches
Striped Fudge Cookie Sandwiches with buttery cut-out cookies, semi-sweet ganache filling, and chocolate drizzle. A fun make-ahead cookie project.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipetweets.com.
Cooking tools:
- Stand mixer
- Rolling pin
- Round cutter
- Baking sheet
- Parchment paper
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Saucepan
- Spoon
- Plastic wrap
- Airtight container
- Pastry brush
- Kitchen scale
Ingredients
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 3/4 cup unsalted butter, softened to room temperature
- 3/4 cup granulated sugar
- 1 large egg, at room temperature
- 2 teaspoons pure vanilla extract
- 6 ounces semi-sweet chocolate, coarsely chopped and divided
- 3 Tablespoons heavy cream
- vegetable oil or melted coconut oil
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