Recipe: Old-Fashioned Peach Cobbler

Name: Recipe: Old-Fashioned Peach Cobbler
Ingredients: 10 tablespoons cold unsalted butter, cut into small cubes, divided, plus more for the baking dish; 4 pounds peaches (10 to 12), peeled, pitted and thickly sliced; 1 cup granulated sugar, divided; 1 tablespoon plus 1 teaspoon cornstarch; 2 teaspoons pure vanilla extract; 1 teaspoon fine sea salt, divided; 1 teaspoon ground cinnamon; 2 cups all-purpose flour; 2 teaspoons baking powder; 1/4 cup non-hydrogenated vegetable shortening, chilled; 2/3 cup low-fat buttermilk; 1/4 cup turbinado sugar

www.wholefoodsmarket.com

This classic dessert works beautifully with sliced apples, apricots, plums or berries, too, so use whatever fruit is in season.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.

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Ingredients

10 tablespoons cold unsalted butter, cut into small cubes, divided, plus more for the baking dish
4 pounds peaches (10 to 12), peeled, pitted and thickly sliced
1 cup granulated sugar, divided
1 tablespoon plus 1 teaspoon cornstarch
2 teaspoons pure vanilla extract
1 teaspoon fine sea salt, divided
1 teaspoon ground cinnamon
2 cups all-purpose flour
2 teaspoons baking powder
1/4 cup non-hydrogenated vegetable shortening, chilled
2/3 cup low-fat buttermilk
1/4 cup turbinado sugar