Berry Poke Cake Recipe | Samsung Food App
This Berry Poke Cake has a soft tender vanilla cake, jammed with a sweet summer berry filling and topped with a lightly sweet whipped cream cheese frosting. No cake mix or Jello!
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Cooking tools:
- Hand mixer
- Cake pan
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spatula
- Cooling rack
Ingredients
- 2 1/4 cups All-purpose flour
- 1/2 tsp Baking soda
- 1 tsp Baking powder
- 1/2 tsp Kosher salt
- 3/4 cup Unsalted butter (softened)
- 1 cup Granulated sugar
- 2 large Eggs (room temperature)
- 1 tsp Vanilla extract
- 3/4 cup Whole buttermilk (room temperature)
- 1 1/2 cups Diced strawberries (divided)
- 1 1/2 cups Raspberries (divided)
- 1/2 cup Granulated sugar (more or less to taste)
- 1 tbsp Lemon juice
- 1/4 cup Water
- 2 tbsp Cornstarch
- 2 1/2 cups Blueberries (divided)
- 1/2 cup Granulated sugar
- 1 1/2 cups Heavy cream (cold)
- 8 oz Cream cheese (cold)
- 3/4 cup Granulated sugar
- 1/4 tsp Kosher salt
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