Halloween Candy Bark Recipe - BettyCrocker.com
This recipe for a crunchy, chewy bark is easy and fun – it’s a sweet-salty treat that makes a perfect Halloween candy.
Ingredients
- 24 oz vanilla-flavored candy coating (almond bark), chopped
- 40 thin pretzel sticks, broken into pieces (1 cup)
- 1 bag (10 oz) peanut butter chips (1 2/3 cups)
- 2 bars (2.07 oz each) Snickers™ candy bars, unwrapped, chopped (3/4 cup)
- 1 bar (2.1 oz) Butterfinger™ candy bars, unwrapped, coarsely crushed (1/2 cup)
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