The Mandarine Mule – Cooper and Barrel
A twist on the classic Mule with Mandarine Napoléon, fresh lemon juice, and Fever Tree Ginger Beer. Perfectly balanced and garnished with mint and citrus.
Ingredients
- 50ml Mandarine Napoléon
- 25ml fresh lemon juice
- 3 dashes of Scrappy's Aromatic Bitters
- 1 barspoon De Kuyper Sugar Cane Syrup
- Top up with Fever Tree Ginger Beer
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