Crispy Thai Garlic Mushrooms | Recipe | Highline Mushrooms

Ingredients

• 8 oz Highline White Mushrooms, thickly sliced
• 1 tbsp cornstarch
• 3 tbsp plain flour
• ½ tsp black pepper
• 1 cup Vegetable Oil
• 5 cloves of garlic, crushed
• ½ tsp red chili flakes
• 2 tsp crushed ginger
• 2 tbsp soy sauce
• ½ tbsp rice wine vinegar
• 1 tbsp sriracha sauce
• 1 tsp brown sugar
• Sesame seeds, for garnish
• Green onions, for garnish
• Red Thai chili, for garnish
• White sticky rice, for serving