Grain-Free Carob-Banana Bars
These almond flour banana bars make a nutritious, quick breakfast or a healthy after-school snack
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Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Fork
- Spatula
- Baking pan
- Oven
- Refrigerator
Ingredients
- 2 cups blanched almond flour
- ½ cups carob powder
- ¼ cups arrowroot powder
- ¾ teaspoons baking soda
- ½ teaspoons cinnamon
- ¼ teaspoons sea salt
- 2 large bananas, mashed (1 heaping cup)
- 2 large eggs
- ¼ cups melted coconut oil
- 2 teaspoons vanilla extract
- 20 drops liquid stevia (optional)
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