Hummus - Travels & Tastings
Experience the flavor of the Middle East with this traditional hummus recipe. Perfect for dipping or spreading, made with chickpeas, garlic, and tahine—healthy and creamy!
Ingredients
- 500 gr. Chickpeas
- 3 Cloves of garlic
- 3 Tablespoons of olive or sesame oil
- 3 Tablespoons of squeezed lemon juice
- Pinch of cumin
- Pinch of paprika
- Pinch of salt and pepper
- 3 tablespoons of Tahine sauce (if you don’t have it, it doesn’t matter. It will still be perfect)
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