Make Petee's Pie Company's Nesselrode Pie at Home

Ingredients

• 3 eggs, separated
• ¼ cup sugar + ⅓ cup sugar
• 1¼ cups milk
• ¾ cup heavy whipping cream
• 1 packet gelatin
• ¼ cup chestnut puree (use food processor to puree roasted chestnuts)
• ½ teaspoon vanilla extract
• ¼ teaspoon salt
• 1 cup mixed candied fruits*, soaked overnight in rum then drained
• 1 [9-inch] baked pie crust (recipe below)
• Chocolate shavings, for garnish
• Optional whipped cream for topping
• 2½ cups flour, plus more for rolling dough
• 1 tablespoon sugar
• 1 teaspoon salt
• ½ pound unsalted butter
• 3 tablespoon ice water