Oven Baked Crispy Fries
I love crispy fries and we tend to prepare these several times during the week. The secret is choosing russet potatoes because they create that crispy outside texture and a fluffy soft middle. The...
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Cooking tools:
- Oven
- Silicone baking mat
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Measuring spoon
- Zip-top bag
- Mixing bowl
- Paper towel
Ingredients
- 2-3 large russet potatoes, sliced into wedges
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 3 tablespoons nutritional yeast flakes
- salt
- pepper
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