Marcella Hazan's 3 Ingredient Tomato Sauce | Simmer the sauce | CookWell
Add the tomatoes, butter, peeled onion halves, and a small pinch of salt to a large skillet over medium-low heat. A wider skillet reduces sauce more effectively
Ingredients
- whole peeled tomatoes 800 g (1 28oz can)
- onions, yellow or white
- butter, unsalted 70 g (~5 tbsp)
- salt, to taste
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