Lemon Garlic Parmesan Orzo w/ Peas Recipe - (4.5/5)

Ingredients

• 1 cup uncooked orzo pasta
• 1 (14.5 oz) can chicken broth (I used reduced-sodium)
• 2 cups water
• 1/2 teaspoon salt
• 1/2 cup frozen sweet peas
• 1 tablespoon butter, divided
• 1 teaspoon olive oil
• 1 medium clove garlic, minced (1/2 tsp)
• Grated zest of 1 lemon (1 Tbl)
• 1 1/2 - 2 tablespoons fresh lemon juice (half a lemon)
• 1/2 cup whole milk
• 1/3 cup grated Parmesan cheese
• 1/4 teaspoon freshly cracked black pepper, or to taste
• Salt, to taste