Risalamande – Danish Christmas Dessert Recipe - Great British Chefs
Bring some excitement to your Christmas Eve dinner table with Sally Abé's rice pudding recipe, risalamande. This Danish Christmas dessert incorporates a family friendly Christmas game of...
Ingredients
- 200g of pudding rice
- 800ml of milk
- 50g of caster sugar
- 1 vanilla pod, scraped
- 75g of whole almonds
- 300ml of double cream
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