Tortilla Casserole with Smoked Sausage Recipe
Make the night before for a filling and flavorful breakfast the next morning, this spicy tortilla casserole showcases chopped green chilies, smoked Andouille sausage and pepper
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Ingredients
- 4 eggs
- 2 cups milk
- 1 package (12.5 oz) Old El Paso™ Soft Taco Dinner Kit
- 2 smoked andouille sausage links (from 12-oz package), chopped
- 1 can (2.25 oz) sliced ripe olives, drained
- 1 can (4 oz) Old El Paso™ Chopped Green Chiles, drained
- 1 cup shredded pepper Jack cheese (4 oz)
- 1 cup thick & chunky salsa, if desired
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