Lit Lime and Avocado Coconut Noodles | Edibles Magazine™
Ingredients: 200 g (7 oz) egg noodles or rice noodles 250 g (9 oz) frozen podded edamame beans 60 g (2 oz) sunflower seeds 100 g (3 1/2 oz) desiccated (unsweetened shredded) coconut 1–2 teaspoons...
Ingredients
- 200 g (7 oz) egg noodles or rice noodles
- 250 g (9 oz) frozen podded edamame beans
- 60 g (2 oz) sunflower seeds
- 100 g (3 1/2 oz) desiccated (unsweetened shredded) coconut
- 1–2 teaspoons chilli flakes
- 60 ml (2 fl oz) soy sauce
- 2 tablespoons cannabis infused honey (Mystery Baking Co brand is delicious)
- Juice of 2 limes
- 20 g (3/4 oz) fresh ginger, peeled and finely grated
- 6 spring onions (scallions)
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