Double-dipped shortbread cookies - Good Food Middle East
Create light and fluffy vanilla cookies by piping swirled rings onto parchment-lined baking sheets; bake until lightly golden and enjoy the perfect treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 200g salted butter, softened
- 100g icing sugar
- 1 tsp vanilla extract
- 250g plain flour
- 1 tbsp milk, plus extra if needed
- 50g white chocolate, chopped
- 50g milk chocolate, chopped
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