Perfect Pie Crust | Recipe Cart
A full tutorial for making perfect pie crust, every time! The BEST tender, flakey and buttery pie crust.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Pastry cutter
- Rolling pin
- Pie dish
- Mixing bowl
- Fork
- Measuring cup
- Measuring spoon
- Plastic wrap
- Parchment paper
- Kitchen towel
- Refrigerator
- Freezer
- Oven
- Chef's knife
Ingredients
- 2 1/2 cups all-purpose flour (, measured with a light hand via the scoop and level method)
- 1 teaspoon salt
- 6 Tablespoons unsalted butter (chilled and cut into chunks)
- 3/4 cup vegetable shortening (chilled)
- 1/2 cup ice water
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