Family Style Chicken Caesar Salad
Serving a meal family style can be both humble and elegant. Case in point? A recipe for the most approachable, family-friendly Caesar salad you’ll ever meet, no anchovies necessary.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.
Ingredients
- Dressing
- ¼ cup grated Parmesan cheese
- 2 tablespoons mayonnaise
- 2 tablespoons whole-milk yogurt
- 2 tablespoons lemon juice or white wine vinegar
- 1 tablespoon extra-virgin olive oil
- 2 teaspoons Dijon mustard
- 2 teaspoons Worcestershire sauce
- 2 green olives, pitted
- 1 large garlic clove, smashed
- Freshly ground black pepper
- Croutons
- 4 cups crusty bakery bread (like a baguette), torn into ½-inch cubes
- ¼ cup extra-virgin olive oil
- ½ teaspoon lemon pepper
- Pinch of kosher salt
- Chicken
- ¾ pound skinless, boneless chicken breast
- Kosher salt and freshly ground black pepper
- Cooking spray
- Salad
- 1½ pounds thinly sliced romaine lettuce
- Scant ½ cup shredded Parmesan cheese
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