Elegant Sweet Potatoes
Bring this grown-up side dish to your next holiday table or potluck dinner, and watch it disappear. We growers also love the mouthwatering color: orange.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at floridasnatural.com.
Cooking tools:
- Oven
- Baking dish
- Saucepan
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Pot
- Aluminum foil
Ingredients
- 2-3 large yams or sweet potatoes, cooked, peeled and cut into 1-inch slices
- 1/2 cup chopped nuts (walnuts, pecans, filberts or macadamias)
- 1/2 stick butter or margarine, cut into small pieces
- 1/2 cup dark brown sugar, packed
- 3/4 teaspoon salt
- 2 teaspoons cornstarch or 1 teaspoon arrowroot
- 1-2 ounces orange liqueur: Grand Marnier®, curaçao, triple sec, etc. (optional)
- 1 & 1/2 cups of Florida’s Natural® Orange Juice
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