Egg, Spinach and Baby Potato Hash -Tasteful Selections
Egg, Spinach and Baby Potato Hash is a great breakfast potato recipe that is easy to make and serves four.
Ingredients
- 16 oz. Tasteful Selections® potatoes
- 3 tbsp. olive oil, divided
- Salt and pepper, to taste
- ½ medium yellow onion, chopped
- 2 garlic cloves, minced
- 2 c. fresh baby spinach
- ¼ c. feta, crumbled
- 5 eggs
- 1 tbsp. fresh parsley, chopped
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