Chicken Dhal recipe by Theretrokitchen

Ingredients

• 1 chicken
• 2 cups oil dhal (soak in boiling water for an hour.Wash,boil till soft and strain with all the water)
• 1 large onion
• 2 and ¾ cup tomatoes (liquidised)
• 1 teaspoon Methi (Fenugreek) masala
• 2 tablespoons salt (level)
• 3 tablespoons Dhana Jeeru (Cumin)
• ½ teaspoon chilli powder
• 1 teaspoon red crushed chillies
• ½ tablespoon arad (Turmeric)
• 2 tablespoons ginger garlic
• 2 cloves garlic cut into pieces
• 3 whole green chillis
• 1 teaspoon whole Jeeru (Cumin)
• 1 tablespoon ghee (Clarified butter)
• 1 cucumber (remove centers) and slice
• 3 medium onions (slice thinly)
• 1 teaspoon salt (taste and add more if you like)
• 2 tablespoons green masala (made with garlic, green chilies, dhania (coriander) and salt- liquidise all together)
• Ground green chillies (to taste)
• 4 -5 tablespoons plain double thick yoghurt