Tart Cherry Pie Recipe
A delightful tart cherry pie with a flaky crust and juicy filling, perfect for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.givemecookie.com.
Cooking tools:
- Pastry cutter
- Rolling pin
- Pie dish
- Cooling rack
- Pastry brush
- Chef's knife
- Oven
- Refrigerator
- Mixing bowl
- Measuring cup
- Spoon
- Fork
Ingredients
- 2 1/2 cups All-purpose flour
- 1 cup Granulated sugar
- 1/2 teaspoon Salt
- 1 cup (cold, diced) Unsalted butter
- 6-8 tablespoons Ice water
- 4 cups (pitted) Tart cherries
- 1/4 cup Cornstarch
- 2 tablespoons Lemon juice
- 1 teaspoon Vanilla extract
- 1 (beaten, for egg wash) Egg
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