Triple Blueberry Cheesecake Recipe

Ingredients

• Crust:
• 1 1/4 graham cracker or cookie crumbs
• 1/2 c melted butter
• 1/4 c sugar
• 1/2 tsp cinnamon
• Filling and topping:
• 3- 8 ounce packages cream cheese at room temp
• 1 c sugar
• 1 tsp vanilla
• 1 tsp lemon zest
• 3 large eggs
• 1/4 c blueberry jam melted over low heat
• 1 to 1 1/2 pints (2-3 cups) blueberries
• Fresh mint sprigs
• Sauce:
• 1/2 pint (1 cup) blueberries
• 3/4 c orange juice
• Orange liquer to taste
• 1 1/2 tsp cornstarch mixed into 1/4 c water
• 2-3 tbsp sugar, or to taste
• pinch of cinnamon