Easy Creamy Chicken Dish - Comforting, Tasty, and Quick!
Whip up this popular one-pan meal featuring juicy chicken, savory orzo, sun-dried tomatoes, and spinach in a creamy sauce. Ready in half an hour!
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Cooking tools:
- Paper towel
- Skillet
- Pot
- Saucepan
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spatula
- Stove
- Whisk
- Tongs
- Kitchen towel
- Plate
- Serving platter
- Fine-mesh sieve
- Aluminum foil
- Airtight container
- Grater
Ingredients
- 4-5 cloves of garlic, smashed into a paste
- 2 tablespoons of olive oil
- 2 teaspoons sweet paprika
- ¾ cup sun-dried tomatoes, drained of oil
- 1 teaspoon freshly ground black pepper
- 2 teaspoons of Italian mixed herbs
- 1 cup of orzo pasta (risoni)
- ½ teaspoon coarse kosher salt
- ¾ cup creamy coconut milk or rich heavy cream
- 2 ¾ cups water or chicken broth
- 1 1/2 pounds of chicken breast, boneless and skinless, cut into small cubes
- ¾ cup shredded Parmesan cheese
- 2 generous handfuls of fresh spinach leaves
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