Roasted Crab Cippino-Style Recipe

Roasted Crab Cippino-Style Recipe

www.recipezazz.com

This worked out well for us. Original recipe posted in Bon Appetite (January 2010) but I made a few changes to the original recipe.

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Cooking tools:

  • Oven
  • Stove
  • Roasting pan
  • Skillet
  • Mixing bowl
  • Spoon
  • Chef's knife
  • Cutting board

Ingredients

  • 1/4 cup olive oil
  • 1 yellow onion (chopped)
  • 6 garlic cloves, pressed
  • 1 cup white wine
  • 1 cup clam juice
  • 2 cans (15 ounce) tomatoes, chopped
  • 2 cups water
  • 2 bay leaves
  • 1/2 cup cilantro leaves
  • 1/2 cup dried crushed red pepper
  • kosher salt
  • 2 pounds whole crab (Dungeness crabs, cleaned, quartered, cracked, or use 2 pounds of Alaska king crab legs)

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