Candy Corn Cupcakes | Club House
Inspired by Halloween’s signature candy, these bright cupcakes feature vibrant layers of orange and yellow cake topped with creamy white frosting and sprinkles.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.clubhouse.ca.
Ingredients
- 1 package (2-layer size) white cake mix
- 2 tsps (10 ml) pure vanilla extract (club house)
- food colour preparation 4 vials (club house)
- 450 g vanilla frosting
- Assorted decorations, such as yellow and orange sprinkles, colored sugar and candy corn
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